The standard weight of a single plum tomato, sometimes called a Roma tomato resulting from its elongated form, varies between 2 and three ounces, or roughly 50 to 85 grams. Elements influencing this weight embody rising circumstances, selection, and ripeness. A visible comparability will be made to a typical AA battery, which shares the same weight and dimension.
Understanding the typical weight gives vital benefits in culinary purposes. Recipe scaling turns into extra exact, making certain constant outcomes. Portion management can be simplified, enabling extra correct estimations for dietary consumption calculations. Traditionally, constant sizing has been a key issue within the profitable industrial cultivation and distribution of this selection, contributing to its recognition in canned and processed meals merchandise.
